Our single burner convection design roasts beans and incinerates the smoke, with no external afterburner needed. That means less fuel, less expense, and less environmental impact.

See what you’ll save.

We wouldn’t be engineers if we didn’t evaluate our designs to see how they perform over time. We focused on savings across the board – fuel, environment, money. Use our calculator to see how our efficiency makes a difference compared to conventional roasters.

 

Calculate Your Yearly Savings

Hours/Week

Batch Size

$

Dollars saved

Pounds of CO2 saved

This is an estimate, not a savings guarantee.
Learn more >

A Smarter Roast

Our machines are designed to multitask. Cool a batch while roasting another. Keep green beans ready in the hopper. You’ll save time and produce more, with more consistent results.

Air Recirculation

Traditional roasters can struggle to heat ambient air, using excess fuel on colder days. Our patented single-flame design recirculates the machine’s own heat to reach target temperature in less time and using less energy, so you can stop checking the weather.

 

Compact Footprint

Our design delivers more roasting capacity in less floor space. That’s more room for you to maneuver. More options to set up shop.

Air Quality Compliance

Our roasting machines have been permitted under some of the most rigorous air quality standards in the world, so you never need to question your Carbon footprint, no matter where your roasting journey takes you.